Rue Buffault Smells Like Fig Leaves and Fresh Paint
A small Parisian hotel where the bathroom amenities might be the best reason to linger in the 9th.
“The Diptyque soap in the bathroom outlasts your willpower to leave it behind.”
The 7 line spits you out at Cadet and the street tilts uphill just enough that you notice the weight of your bag. Rue Buffault runs narrow and residential, the kind of block where the pharmacie and the boulangerie share a wall and neither has updated its awning since Mitterrand. A woman is smoking on a second-floor balcony at three in the afternoon, watching absolutely nothing happen below. You pass a couscous place with handwritten specials taped to the glass, a dry cleaner, a wine shop with a cat asleep in the doorway. The hotel's facade is painted a muted pink — the color of a macaron you'd buy at the airport — and the door is smaller than you expected. You almost walk past it.
Inside, Hotel Bienvenue announces itself quietly. The lobby is compact, more like a friend's well-decorated hallway than a reception area. There's a velvet settee in a shade of green that shouldn't work but does, a few art prints propped rather than hung, and a small desk where someone checks you in with the kind of efficiency that says they've done this a thousand times and still mean the bonjour. The staircase is narrow. If you brought a hard-shell suitcase larger than a carry-on, you're going to have a conversation with the walls.
Bir bakışta
- Fiyat: $150-250
- En iyisi için: You are a solo traveler or a couple comfortable with close quarters
- Bu durumda rezerv yapın: You want a Wes Anderson-style aesthetic in a foodie neighborhood and don't mind a room the size of a macaron box.
- Bu durumda atla: You are traveling with large checked luggage (it won't fit)
- Bilmekte fayda var: Reception is 24/7, which is a luxury for a hotel this size
- Roomer İpucu: The hotel sells their own pastry chef's cakes in the afternoon—grab a slice for the garden.
The room, the soap, the street below
The rooms are small in the way that Parisian hotel rooms are always small, but the design does real work to make you forget. Pale walls, a headboard upholstered in something textured and warm, brass fixtures that catch afternoon light. The bed takes up most of the floor plan. You sit on it, you stand, you sit again — those are your options. But the mattress is genuinely good, firm enough to sleep on and soft enough to read on, and the linens feel considered rather than just white.
Then you open the bathroom and understand the real draw. The Diptyque products — soap, shampoo, lotion — are full-size and specific. Not generic hotel-branded versions licensed from a luxury house. Actual Diptyque. The fig-leaf scent fills the tiny bathroom within seconds of turning on the hot water, which, it should be said, takes about ninety seconds to arrive. You stand there smelling fig and waiting, and it's fine because you're in Paris and the soap costs more than your breakfast. I will admit — with some embarrassment — that I used the body lotion on my hands, my elbows, and, after checking that no one was watching, my feet.
The hotel sits in the 9th arrondissement, south of Montmartre and north of the big boulevards, in a stretch that tourists tend to skip on their way to somewhere more famous. This is the neighborhood's entire appeal. Rue des Martyrs is a ten-minute walk downhill and it's one of the best food streets in Paris — fromageries, a fishmonger who wraps your purchase in yesterday's Le Monde, and a bakery called Rose where the pain au chocolat is dark and shatteringly crisp. The Folies Bergère is around the corner, not that anyone goes, but the building itself is worth a look.
“The 9th doesn't try to impress you. It just happens to have the best bakeries and the fewest selfie sticks.”
Breakfast is served in a small ground-floor room that doubles as a sitting area in the off-hours. It's continental in the real sense — bread, butter, jam, yogurt, coffee — and it's fine without being memorable. The coffee is strong. The croissants come from somewhere nearby and they're warm. You eat quickly because the room seats maybe twelve and there's an unspoken pressure to keep things moving. The Wi-Fi works everywhere except, inexplicably, the far corner of the breakfast room, which is exactly where I sat every morning because it had the best light.
Walls are thin. You will hear the couple next door discussing dinner plans. You will hear someone's alarm at six-thirty. You will hear the plumbing working through whatever the plumbing works through. None of this is unusual for Paris, and none of it ruined a single night's sleep, but if you need silence, bring earplugs or book a room facing the courtyard if one's available. The street-side rooms get morning light and evening noise in roughly equal measure.
Walking out
On the last morning, you notice things you missed arriving. The building across the street has ironwork balconies with geraniums spilling over — someone waters them early, before eight, because the pavement is always damp when you step outside. The couscous place you passed on day one is called Chez Hamadi and the lunch special is $14 and excellent. The cat in the wine shop window hasn't moved.
You walk downhill toward Cadet station carrying a bar of Diptyque soap wrapped in a washcloth because you are not above that. The 7 line is already crowded. Paris doesn't care that you're leaving.
Doubles at Hotel Bienvenue start around $153 a night depending on the season, which in this part of the 9th buys you a well-designed room, exceptional bathroom products, and a street quiet enough to hear someone's morning radio through an open window.